Fabulous moist cake using olive oil instead of butter. This is a great cake with a moreish fruity texture and fragrance from the olive oil. This is flavoured with fresh lemon and filled with lemon curd...
The first Michelin guide to the British Isles was published in 1911, with the aim of helping intrepid motorists on their travels. Now, 100 years on, the 2011 guide continues to respond to the needs of its readers..
It’s that time of year when left over turkey gets your guests groaning. Expert chefs offer up inspiration with some of their favourite turkey recipes that will have you wishing you’d bought a bigger bird
A new ethical eating enterprise is offering diners in the Midlands a chance to rebalance their carbon footprint. The ‘Food for Thought’ programme allows diners to have the option of adding just 99p to their bill at participating restaurants.
Each week, Mary Brooks, Editor and Publisher of Great British Life carefully selects her favourite photographs from our readers. This week the theme was Beautiful Birds Photographs...
In today's fragile economy, folks are always looking for ways to save money. Shopping at second hand outlets is a time-honoured way to stay within a budget when looking for household items, clothes, furniture, sports equipment, or virtually anything.
Shoppers in London were treated to quite a sight today, as a billboard made entirely of living flowers was revealed outside the Westfield Shopping Centre...